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Home > Products >  Riboflavin (Vitamin B2)

Riboflavin (Vitamin B2) CAS NO.83-88-5

  • Min.Order: 1 Gram
  • Payment Terms: T/T
  • Product Details

Keywords

  • Vitamin B2
  • Lactoflavine
  • Riboflavin 83-88-5

Quick Details

  • ProName: Riboflavin (Vitamin B2)
  • CasNo: 83-88-5
  • Molecular Formula: C17H20N4O6
  • Appearance: Orange yellow crystalline powder
  • Application: Used in the treatment of riboflavin de...
  • DeliveryTime: 5 - 8 Days
  • PackAge: 25 KG/Drum or 25KG/Bag
  • Port: Tianjin/ Shanghai
  • ProductionCapacity: 20 Metric Ton/Day
  • Purity: Min 97%
  • Storage: Store in dry places and keep away from...
  • Transportation: According to the customer
  • LimitNum: 1 Gram
  • Quality Standard: BP/ EP/ USP
  • Assay: 98.0% -102.0%(USP) 97.0% -103.0%...
  • Residue on Ignition: 0.1%
  • Heavy Metals: <10ppm
  • Loss on Drying: ≦1.5% (0.30%)
  • Specific Rotation: -126°(BP/EP) -119°(USP)

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Details

 

Company Profile:

 

Company Name:Jiaozuo Wanying Trade Co. Ltd.

Year Established: 2005

Main products:APIs including Amoxicllin,Norfloxacin,Levofloxacin,Analgin,Diclofenac sodium,Oxytetracycline,Metronidazole,Ibprophan,and others as showed in the following product list.

 

Introduction

 Vitamin B2-Riboflavin

CAS No.:

83-88-5

MF: C17H20N4O6

MW: 376.37

Packing: 25 kg/drum

 

Riboflavin, also known as vitamin B2 is an easily absorbed colored micronutrient with a key role in maintaining health in humans and animals. It is the central component of the cofactors FAD and FMN, and is therefore required by all flavoproteins. As such, vitamin B2 is required for a wide variety of cellular processes. It plays a key role in energy metabolism, and for the metabolism of fats, ketone bodies, carbohydrates, and proteins.

 

COA

Usage

1)Used in the treatment of riboflavin deficiency, conjunctivitis, alimentary ulcer, general nutritional disorders and other diseases;

2)Biochemical studies, used in the polymerization of acrylamide gel photocatalyst, nutrients, clinical medicine belongs to the vitamin B group, participates in the metabolism of sugar, fat, protein and maintain normal visual function, promote growth. Clinical treatment for angular stomatitis, glossitis, caused by a lack of vitamin B2 and so on.;

3)Vitamin B2 is to promote the body growth and development of the vitamin, play an important role in the process of human metabolism. Lacking, susceptible to conjunctivitis, angular stomatitis, glossitis, etc. Rules can be used in the salt in our country, the use of 100 ~ 150 mg/kg; In the solid beverage maximum usage of 10 ~ 13 mg/kg; In infant food usage of 4 ~ 8 mg/kg; In grains and their products usage is 3.0 ~ 5.0 mg/kg; In the drink liquid, beverage usage is 1 ~ 2 mg/kg. Also can be used as a yellow stain.

 

 

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